學北歐師奶仔整左 Mulled wine 賀聖誕，和笨 B 爸爸舉杯 cheers，好溫暖哩 ~ 呢款熱酒飲法是傳統的聖誕飲料，在寒冷的北歐國家好 popular 的 .... 好易 .... 飲醉架 .............................. 我而家都有o的神志不清，打字打錯晒 ~ 各位早抖！Merry Christmas
From Wikipedia, the free encyclopedia
Mulled wine, similar to the German Glühwein ("glowing wine"), the French vin chaud ("hot wine"), the Italian vin brulé ("burnt wine"), the Polish Grzane Wino ("heated wine"), the Slovak Varené vino ("boiled wine"), and the Russian глинтвейн ("glintvein"), is wine, usually red wine, combined with spices and is usually served hot. In the old times wine often went bad, but by adding spices and honey it could be made drinkable again. Nowadays it is a traditional drink during winter, and especially around Christmas, to warm up. In Italy, this beverage is typically drunk in the northern, more Germanic part of the country.
Glogg (Swedish: Glögg, Norwegian: Gløgg, Danish: Gløgg, Finnish: Glögi, Icelandic: Glögg, Estonian: Glögi ) is the Scandinavian form of mulled wine, similar to Glühwein in German-speaking countries. Glühwein is usually prepared from (not too expensive, sometimes outright cheap) red wine, which is heated and spiced with cinnamon sticks, cloves and sugar.
In Romania it is called vin fiert ("boiled wine"), and can be made using both red or white wine.
【上圖】用來整 Mulled wine 的酒不用太貴，甚至用一o的過了 best drinking 的紅酒 ~ 我呢支就係幾年前入伙朋友送的，過晒氣啦 ~就咁飲就唔好味咯，用來整 mulled wine 最o岩，唔好o徙
【上圖】o係 Oliver's 買的方便香料，每杯酒只需落 2 tsp，所以呢度有排用啊 ~ (好似係 $29.50，叔婆度都有得賣)